Divan Borehamwood

Restaurant Menu

Cold Starters

1. Marinated Olives (V)
4.95
2. Humus (V)
Mashed chickpeas mixed with sesame seed, oil, garlic and lemon juice
7.00
3. Antep Ezmesi (V)
Fine diced tomato, red peppers, onions, parsley and olive oil
7.00
4. Tarama Salad
Fresh smoked cod roe pate with oil and lemon juice
7.00
5. Cacik (V)
Diced cucumber with garlic in yoghurt
7.00
6. Ali Nazik (V)
Charcoal grilled aubergine prepared with yoghurt and garlic
7.50
7. Saksuka (V)
Fried cubes of aubergine in olive oil with tomato, green peppers and garlic
7.50
8. Kisir (V)
A mixture of crushed wheat, tomato puree, diced green peppers, olive oil and lemon juice
7.00
9. Imam Bayildi (V)
Aubergines stuffed with onions, tomatoes, peppers and garlic in olive oil
9.25
10. Zeytinyagli Yaprak Sarma (V)
Vine leaves stuffed with rice, raisins, pine nuts, lemon juice and olive oil
7.00
11. Karides Kokteyl
King prawns cocktail
10.25
12. Mix Cold Platter
Selection of six cold starters of the day
16.50

Ara Sicaklar • Warm Starters

13. Kalamar Tava
Fried squid served with tartare sauce
8.50
14. Ciger Tava
Fresh lamb liver served with sliced onions and chilli flakes
7.25
15. Sigara Boregi (V)
Deep fried pastry rolls stuffed with soft feta cheese and parsley
7.50
16. Hellim (V)
Cyprus hellim cheese chargrilled
7.95
17. Sucuk Izgara
Spicy Turkish sausage
7.50
18. Karides Tava
King prawns cooked with garlic and butter sauce
10.25
19. Mucver (V)
Grated courgettes combined with eggs, fresh dill and seasoned flour, shallow fried
7.25
20. Falafel (V)
Shallow fried chickpeas, parsley, onion, coriander pates served with humus
7.25
21. Humus Kavurma
Lamb cubes in mixed herbs on a bed of homemade humus
9.95
22. Mix Hot Platter
Hellim, Sucuk, Falafel, Sigara Boregi, Kalamari with dip in humus
17.95

Salads

23. Coban Salata (V)
Finely diced tomato, cucumber, onion, pepper with grated fetta cheese, olives dressed in olive oil & lemon juice
7.50
24. Gobek Salata (V)
Iceberg, tomato, cucumber with grated fetta cheese, lemon and olive oil dressing
7.50
25. Nar Eksili Karisik Salata (V)
Very fine diced tomato, cucumber, green pepper, onion served with pomegranate syrup
7.50
26. Gavurdagi Salatasi (V)
Fine diced tomato, cucumber, green pepper, onion, walnut served with spicy herbs and pomegranate syrup
** Upgrade your salad to side salad 2.00
7.50

Vegetarian Dishes

27. Mantar Sote (V)
Pan fried mushrooms, onion, peppers in a special tomato sauce served with rice
18.50
28. Mucver (V)
Grated courgettes, feta cheese, onions, egg, flour & parsley formed & shallow fried, served with cacik & salad
18.50
29. Falafel (V)
Shallow fried chickpeas, parsley, onion, coriander pates served with humus & salad
18.50
30. Izgara Sebze (V)
Grilled vegetables served with tomato sauce & rice
18.50
31. Karisik Meze Tabagi (V)
Selection of six cold mezes of the day served with home made bread
16.50
32. Imam Bayildi (V)
Aubergine stuffed with onion, tomato, pepper and garlic in olive oil served with rice
18.50
33. Sebze Tava (V)
Pan fry mushroom, onion, pepper, tomato, broccoli, cauliflower in tomato sauce and rice
18.50

Food Allergies and intolerances; Please speak to our staff about the ingredients in your meal, when making your order. Thank you

Main Courses

Lamb Dishes

34. Lamb Doner
Dish of specially prepared lamb, served with pilav rice & salad
19.50
35. Lamb Shish
Marinated cubes of lamb chargrilled on a skewer, served with bulgur rice & salad
21.50
36. Mixed Shish
Marinated cubes of chicken breast, tender cubes of leg of lamb, chargrilled on a skewer and served with pilav rice & salad
21.50
37. Adana Kebab
Skewered spicy minced meat chargrilled, served with bulgur rice & salad
19.50
38. Meatball Kofte
Specially prepared minced lamb served with pilav rice & salad
19.50
39. Lamb Cutlets
Chargrilled lamb cutlets served with pilav rice & salad
24.95
40. Lamb Ribs
Chargrilled lamb spare ribs served with rice & salad
21.50
41. Beyti Kebab
Minced meat with special herbs rolled in yufka bread served with yoghurt and butter sauce
19.50
42. Divan Mixed Grill
2pcs lamb shish, 2pcs chicken shish, 2pcs chicken wings, 1pcs adana, 1pcs lamb chop, some doner, served with rice & salad.
27.50
43. Incik / Kleftico
Baked leg (shank) of lamb in light homemade tomato sauce with potatoes, carrots, peppers, onion, celery and bay leaves & pilav rice
22.50

Chicken Dishes

52. Divan’s Chicken Leg
Specially prepared boneless chicken leg grilled over charcoal served with pilav rice & salad
20.50
53. Chicken Doner Izgara
Marinated sliced grilled chicken served with pilav rice & salad
20.50
54. Chicken Shish
Marinated cubes of chicken breast chargrilled and served with pilav rice & salad
20.50
55. Chicken Wings
Chargrilled chicken wings served with pilav rice & salad
20.50
56. Pan Fried Chicken
Pan fry chicken served with mushroom, onion, pepper & pilav rice
20.50
57. Chicken With Yoghurt
Chargrilled cubes of chicken breast on a lay of pide bread with yoghurt and butter sauce
20.50

Fish Dishes

58. Grilled Salmon
Chargrilled fillet salmon served with rice & salad
20.50
59. Jumbo Prawn in Garlic Sauce
King prawns with garlic butter, served with bread & salad
21.50
60. Seabass
Chargrilled seabass served with salad
21.50

Side Orders

61. Fries
5.95
62. Bulgur Rice
4.00
63. Pilav Rice
4.00
64. Grilled Mushroom
5.50
65. Grilled Pepper
5.50
66. Grilled Onion
5.50
67. Grilled Tomato
5.50

All price included VAT – A discretionary 10% service charge will be added to your bill.